Obligatory protein pancake photo:
Recipe:
1 cup gluten-free oats, powderized (easy in the vitamix)
1 cup acai berry protein powder
1 tbsp coconut sugar
2 teaspoons baking powder
1/4 teaspoon coarse salt
1/2 cup skim milk (or almond milk)
2 eggs
2 teaspoons extra virgin olive oil
Sprinkle of cinnamon
Mix all wet and dry ingredients separately, then combine. I let the batter sit for a few minutes for fluffier pancakes.
I use eevo in the pan too. Top with fresh fruit or a dash of powdered sugar. These are delicious and can be made ahead. They reheat nicely, and I love have a quick, healthy breakfast to fuel my workouts.
If you’d like a yummy, gluten-free way to start the day, give these a try. I enjoy the added taste and health benefits of the acai berry powder (antioxidants!) but any protein powder will do. Let me know if you give this recipe a try
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